Cooking kettle with a mixer

1 650 € – 2 230 € Tax excl., EXW*

Universal cooking kettle with a built-in mixer, perfect for stirring and cooking a wide variety of foods, cosmetic emulsions, sugar pastes, and more. Want to learn more or is the product currently out of stock? Send us a quick request or email us at sales@foodtechprocess.com.

  • Effortlessly removable, self-adjusting Teflon scrapers
  • Lid opening sensor ensures safe maintenance of the stirrer
  • Hygienic temperature sensor for accurate product monitoring
  • Large diameter outlet valve for easy discharge
SKU: cook-ket-1 Category:

* The price indicated for the product is EXW. You can find more detailed information on transport in the section Transport in the footer.

An indispensable asset for the professional kitchen (or production of cosmetic emulsions, creams, etc.), this equipment is crafted to meet the demands of top-tier chefs. It merges cutting-edge technology with premium materials to deliver uniform and consistent results across a diverse array of dishes.

We also provide a range of attachable pot stirrers to enhance your culinary capabilities.

The cooking kettle enables efficient cooking, mixing, boiling, and concentrating of various products, including sauces, goulash, béchamel, ketchup, jams and fruit spreads, sugar paste, broths and stews, caramel, stewed meats, cosmetic emulsions and also creams.
Watch our amazing product video.

Advantages of the Premium version
  • Constructed entirely from AISI304 stainless steel
  • Ideal for thick and viscous products
  • Mixing device with movable Teflon (fluoroplastic) scrapers ensures thorough mixing, eliminating blind spots and preventing microorganism buildup
  • Hygienic design allows for easy and quick cleaning
  • Tank holders on each side provide convenient handling in the cold zone, ensuring safe working conditions for the operator
  • High maintenance safety with features like a safety grille and a sensor that stops the mixer when the hatch is opened
  • Simple and convenient 230V connection
  • Special steam outlets with handles located in the cold zone for operator safety
  • Easy and quick cover removal for cleaning and maintenance

The cooking pot is constructed from polished food-grade stainless steel, with an internal surface finish of RA ≤ 1.6 µm. Manufactured in the EU, it meets high safety standards. The cookers are available in 50 and 100-liter capacities.

The basic version of the cooking kettle includes a working vessel, a mixing device with scrapers, and a reinforced shaft and mixer drive for processing thick and viscous products. It features a sectional opening hatch for loading the product, visual control, and access to the mixer without needing to remove the entire cover. A thermal sensor allows for visual monitoring of the processing temperature, and a hatch opening safety sensor ensures safe operation. Additionally, a large diameter outlet valve at the bottom of the working tank facilitates easy unloading.

Operating principle

Equipped with a geared agitator, the cooking kettle allows for constant stirring and mixing during cooking, preventing product from burning at the bottom and ensuring uniform heat transfer and distribution throughout the product.

The automatic cooking kettle offers various operating modes, including boiling, tempering, cooking, concentrating, and more. This versatility allows you to prepare a wide range of sauces, creams, jams, ketchups, syrups, and other liquid or paste-like products with different textures and flavors.

Heating can be performed via contact heating from an external source, with a maximum temperature of 220°C. An electric stove, available as an additional option, serves as the heating source. Secure steam outlet is located on the top of the boiler lid.

The cooking kettle is constructed from high-quality stainless steel, ensuring long service life and excellent resistance to corrosion. Its robust design and reliable components provide stable operation and minimal maintenance costs.

The user-friendly design of the cooking kettle enhances convenience and efficiency in the production process.

Options/Additional equipment
  • Electric Stove-Stool
  • Special Valve for Thick Products
  • Frequency Converter
  • Safety Grid for Visual Control
  • Adjustable Mixing Device Speed: Rotation speed depends on the gear motor (14.5-373 rpm); with an inverter, speeds can reach up to 600 rpm.
  • Directional Stainless Steel Hopper: Features a plastic cone on top for loading components.
  • Extended Outlet Valve Version

If you’re seeking a cooking kettle with a mixing device for enhanced dissolution and the production of various emulsions, we recommend the high-speed TurboMix mixer.

Basic characteristics
  • Volume: 50l/ 100l
  • Material: Stainless steel
  • Principle of operation: Batch mode
  • Country of origin: Slovakia
  • Engine power: 0,18/ 0,25 kW
  • Voltage: 220-230 V
  • Outlet: 6/4 inches

Leaflets to download:

Do you have still question?

Send us a request at info@gastroprocessor.com

Weight 220 kg
Dimensions 45 × 45 × 95 cm
Model

Premium
Volume

20 l, 50 l, 100 l