The caramel cooking kettle can be supplied separately or with a heating element (plate hob).
The device is made out of stainless steel AISI 304.
In addition to making syrup and caramel, the device is suitable for processing:
- Jam
- Polenta
- Meat broths
- Creams
- Béchamel
- Rice
- Soups
Other processes for which the device can be used:
- Frying
- Mixing
- Cooking
This cooking kettle is also suitable to prepare condensed milk. To start the production of condensed milk you can view the additional necessary equipment on our website – the condensed milk line.